Enjoy all the sought-after recipes from12 Bones Smokehouse in Asheville, North Carolina, including their famous ribs, pulled pork, turkey, and chicken, plus iconic barbecue sauces like blueberry chipotle.
In this newly updated editionof 12 Bones Smokehouse, you won't have to wait until your next trip to the restaurant to sample some of your favorite BBQ mains and sides. You'll find recipes that draw inspiration from all over the South (and sometimes the North), fromold family favorites tonew recipes invented on a whim. You'll enjoy page after page of the classics as well as 12 Bones' most popular specialsand desserts, including:
12 Bones' namesake ribs, pulled pork, smoked chicken, and other meaty goodness;
more sides than you could possibly finish
pies, cookies, and even a cake or two to satisfy any sweet tooth
and—in this new edition—dozens of new recipes, including our best rib rubs and seasonal sauces!
rom Bryan and Angela King, Shane Heavner, and Mackensy Lunsford.