ADD 12 OUNCES OF SPIRITS, CHILL FOR THREE DAYS, SERVES EIGHT.

Cranberry Martini: 

Cranberry, Lemon Orange, Citrus Infused NON-GMO vegan cane sugar. Add 12 ounces of alcohol, refrigerate for three days while kits infuses. Shake before serving. Sip as is or add a splash of soda or tonic. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings.

Pineapple Jalapeño Margarita:

Pineapple, Lime, Jalapeño, Citrus Infused non-GMO vegan cane sugar.  Add 12 ounces of alcohol, refrigerate for three days while kits infuses. Shake before serving. Sip as is or add a juice, soda and/or tonic. Alcohol not included. Serves eight.

Suggested pairings include one of the following:  Pineapple or Orange Juice and squeeze of lime.

Sangria: 

Lemon, Orange, Cherry, Citrus Infused non-GMO vegan sugar. Add 12 ounces of alcohol, refrigerate for three days. Shake before serving. Add .75 ounces to glass of red or white wine. Alcohol not included. Serves 16.

Bloody Mary:

Whole black peppercorns, lemons, cilantro, lacto fermented probiotic full sour Kosher pickles, horseradish root sriracha salt. Add 12 ounces of alcohol, refrigerate for three days while kit infuses. Shake before serving.

Brunch Punch

CAMP Craft Cocktails Kit includes: Dried Cherries, Pineapple, Oranges, and Citrus Infused non-GMO vegan sugar. Add 12 ounces of alcohol, refrigerate for three days. Shake before serving. Add 1.5 ounces to soda, juice, and/or tonic.

Aromatic Citrus

CAMP Craft Cocktail Kit includes: Oranges, Rosemary, Thyme, Bitters Infused Organic non GMO Sugar. Add 12 ounces of the alcohol of your choice, refrigerate for three days while kit infuses. Shake before serving. Sip as is or add a splash of soda or tonic.

Mountain Pass

CAMP Craft Cocktails Kit includes: thyme, apple, orange, bitters infused NONGMO vegan sugar. Add 12 ounces of alcohol, refrigerate for three days. Shake before serving. Add 1.5 ounces to soda, juice, and/or tonic.